Course Requirements

• BUS 211: Principles of Business Management 3 credits
• FOR 203: Surveying for Foresters 3 credits
• FOR 208: Forest Products, Harvesting, and Transportation 3 credits
• FOR 226: Forest Operations 4 credits
• FOR 290: Forest Mensuration 4 credits
• FOR 330: Forest Protection II 3 credits
• FOR 332: Forest Inventory and Analysis 3 credits
• FOR 360: Silviculture 3 credits
• FOR 361: Silvics/Silviculture Lab 2 credits
• BIO/CRJ/ENV/FOR/PSA electives (Upper Level Credits Required) 7 credits